BITTER FALL COCKTAIL WITH ORANGE HOP BITTERS- 1 oz Campari
- ¾ oz gin
- 1 ¼ oz apple cider
- ½ oz lemon juice
- ½ tsp simple syrup
- 3 dashes Orange Hop Bitters (or more, to taste)
Pour all liquid ingredients into a mixing glass. Add ice cubes and shake vigorously. Strain over large ice into tall rocks glass. Garnish with orange or persimmon slice.
A contemporary fall-flavored cocktail that melds the sweetness of apple cider, the bite of Campari, and our own Orange Hop Bitters.
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What are your favorite fall cocktails?